Tag Archive for ‘Brazil Nut’

The Brazil Nut: A coveted holiday treat, a nutritious superfood or a canary in the mine of climate change?

How often do you consider where your food comes from? Supermarkets throughout the Western world are filled with a diverse and abundant range of food products by an equally diverse global network of suppliers. Climate change is affecting food producing regions across the world in different ways, but all areas are experiencing more frequent extreme weather events. This is threatening the food products most of us seek out on demand daily. Thus, changes to the climate anywhere in the world will impact food supplies everywhere in the world.

Stay informed

Click here to subscribe to our RSS newsletter by email.


Find Us

University College London is the administrative lead.

North-West Wing, UCL, Gower Street, London, WC1E 6BT

Follow us on Twitter